Beef

Recipe of Award-winning Beef Samosa

Beef Samosa. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. It is sambosas not samosas In Saudi Arabia we make it in Ramadan and we buy the dough and we put more spaces in it 😋😋.

Beef Samosa Punjabi Crunchy Beef Samosa – Munaty Cooking. Homemade Punjabi Crunchy Beef Samosa from scratch. The best samosa dough made easy with spiced ground beef and potatoes in the filling.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef samosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Samosa is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Beef Samosa is something which I’ve loved my entire life.

Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. It is sambosas not samosas In Saudi Arabia we make it in Ramadan and we buy the dough and we put more spaces in it 😋😋.

To get started with this recipe, we must prepare a few components. You can cook beef samosa using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Samosa:

  1. {Get of Samosa Pockets.
  2. {Make ready of Minced Beef.
  3. {Prepare of Spring onion.
  4. {Make ready 1 of Leek.
  5. {Make ready 1 teaspoon of cumin.
  6. {Make ready 2 Cloves of Garlic.
  7. {Get of Ginger root minced.
  8. {Make ready to taste of Salt.
  9. {Take of Wheat flour paste to seal the ends.

Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and everyone enjoyed them told me I could make them again. Since I started blogging dining at restaurants has not been the same. I use to order, wait patiently and then enjoy my meal while engaging in whatever conversation was taking place.

Instructions to make Beef Samosa:

  1. Place meat and salt in cooking pan. Add the spices. Cook until the meat is dry and separated..
  2. Put off the fire then add the chopped spring onion and the garlic and ginger paste and mix well..
  3. Once the meat has cooled down. Scoop the meat and put it in the samosa pockets and seal the ends with wheat flour pasta. Then deep fry until its brown in color..

Punjabi Crunchy Beef Samosa – Making Punjabi Samosa always brings joy to my house and there are many reasons for that besides the delicious taste of course. These samosas are filled with perfectly. The best samosa dough made easy with spiced ground beef and potatoes in the filling. Beef samosa recipe consists of a delicious meat filled in a pocket of crispy pastry. Samosas are a fried or baked pastry usually made in a triangular shape.

So that’s going to wrap it up for this exceptional food beef samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *