Beef

Steps to Prepare Perfect Steamed Beef Balls

Steamed Beef Balls. Chef Ken Hom shows how to cook steamed beef mince balls. Great clip from BBC show Ken Hom's Cookery. This is a commercial channel from BBC Studios.

Steamed Beef Balls Steamed meatball is a common Cantonese dim sum dish. It is popular in Hong Kong and most overseas Chinatowns. The meatballs are usually made of minced beef, with water chestnut to add texture and with coriander and minute amount slivers of cheung pei or.

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed beef balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chef Ken Hom shows how to cook steamed beef mince balls. Great clip from BBC show Ken Hom's Cookery. This is a commercial channel from BBC Studios.

Steamed Beef Balls is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Steamed Beef Balls is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook steamed beef balls using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Beef Balls:

  1. {Take of Ground beef.
  2. {Take of Egg white.
  3. {Take 1 of little salt.
  4. {Take of Black pepper.
  5. {Make ready 1 of little flour.

These steamed beef balls are a delicious snack usually served dim sum style. The combination of cilantro, orange peel and sesame oil give the beef an amazingly fresh flavor. Combine all the ingredients and mix properly. Mix well together until beef turns sticky and gooey.

Steps to make Steamed Beef Balls:

  1. Combine all the ingredients and mix properly. Steam for 15 mins.

Grease the palm of your hands and squeeze out balls the size of big marbles. Categories Essentially it's just steamed meat balls covered with sticky rice. What's more, making the meat I hope you enjoy this Steamed Sticky Rice Meat Balls. If you like this recipe, please leave a rating and. Steamed Beef Balls #dumplingsworldwide With Minced Beef, Baking Soda, Dried Citrus Peel, Cornstarch, Cold Water, Vegetable Oil, White Pepper, Salt, Chicken, Sugar, Sesame Oil, Oyster. steamed beef balls – Picture of Tim Ho Wan, the Dim-Sum.

So that is going to wrap this up with this exceptional food steamed beef balls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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